- 400 g. elbow macaroni, cooked al dente
- 4 cups fresh milk
- 2 pcs Knorr Pork Cube
- 1/2 cup butter
- Optional: 1 cup frozen or fresh spinach
- 1/2 cup all purpose flour
- 1 1/2 cup melting cheese, grated
- 1/4 cup bacon, cooked and chopped (optional)
Recipe not found.
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