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Creamy Binalot na Tilapia sa Pechay (Sinanglay) Recipe
This dish uses the fresh seafood taste of tilapia mixed with fresh vegetables, wrapped in pechay leaves, simmered in the creamy Knorr Ginataang Gulay mix.
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20 MINS
Cooking Time
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Easy
Difficulty
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15 MINS
Prep Time
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4 People
Serves
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