Chicken Sopas

Name: Chicken Sopas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Cuisine: Asian
Ingredients: 1 tbsp cooking oil; 1 tbsp chopped white onion; 2 cloves garlic, chopped; 1 celery stalk, sliced crosswise; 200 g chicken breast fillet, cubed; 2 pcs Knorr chicken broth cubes; 3 cups water; 100 g elbow macaroni; 1 cup diced potatoes; 1 cup diced carrots; 1 cup evaporated milk; ½ cup whole corn kernels; 2 cups shredded baguio pechay; pinch of ground white pepper

Create our delicious and easy to follow recipe for Sopas made special with Knorr Chicken Cubes. Serve this to your family for a heartwarming meal.

20 MINS

Cooking Time
Easy

Difficulty
10 MINS

Prep Time
5 People

Serves

1 tbsp cooking oil
1 tbsp chopped white onion
2 cloves garlic, chopped
1 celery stalk, sliced crosswise
200 g chicken breast fillet, cubed
2 pcs Knorr chicken broth cubes
3 cups water
100 g elbow macaroni
1 cup diced potatoes
1 cup diced carrots
1 cup evaporated milk
½ cup whole corn kernels
2 cups shredded baguio pechay
pinch of ground white pepper

In a large saucepan, heat oil over medium flame. Sauté onions and garlic until soft. Add celery and continue sautéing for another minute.
Add chicken and sauté until the cubes turn white. Add Knorr Chicken Broth Cubes and mix until dissolved.
Pour in water and bring mixture to a boil. Add macaroni and cook halfway through.
Add potatoes and carrots. Continue to cook until the macaroni and vegetables are tender.
Add evaporated milk and let simmer. Add corn and pechay. Continue to simmer for 2 minutes. Season with pepper to taste. Serve hot.