Baked Chicken Gata Recipe

Name: Baked Chicken Gata Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Cuisine: Asian
Ingredients: 1 whole chicken; 1 pack Knorr Complete Recipe Mix Ginataang Gulay diluted in ½ cup water; salt and pepper, to taste

This simple dish uses the rich taste of chicken marinated in coconut milk. Roasted to give it a nice crisp skin while keeping the meat nice and juicy.

45 MINS

Cooking Time
Easy

Difficulty
15 MINS

Prep Time
6 People

Serves

1 whole chicken
1 pack Knorr Complete Recipe Mix Ginataang Gulay diluted in ½ cup water
salt and pepper, to taste

All you need to do is to marinate the chicken in the diluted Knorr Complete Recipe Mix Ginataang Gulay and add salt and pepper for about an hour.
You can now roast it in the pre-heated oven at 180C until the chicken is cooked through.
Indulge in this yummy Baked Chicken gata with a serving of sweet bagoong and steamed pechay on the side. Your family will truly thank you for this delicious meal that you’ve prepared for them.