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Sweet and Sour Fish


  • 1/2 kg white fish fillet or whole fish (Cream Dory, Maya-maya, Lapu-lapu, Tilapia, etc)
  • salt and pepper, to taste
  • 1 pc egg, beaten
  • 1/2 cup cornstarch
  • canola oil for deep frying
  • Sweet and Sour Sauce:
  • 1 tbsp canola oil
  • 3 cloves garlic, sliced thinly
  • 4 pcs shallots, halved
  • 1 small piece red bell pepper, deseeded and cubed
  • 1 small piece green bell pepper, deseeded and cubed
  • 2 tbsp banana ketchup
  • 1 (115g) pack pineapple tidbits
  • 1 pc Knorr Chicken Cube
  • 1 tbsp white vinegar
  • 1 tbsp sugar
  • 2 tbsp cornstarch dissolved in 1 cup water