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Spicy Shrimp and Chorizo Pasta Recipe

Create our delicious and easy to follow recipe for Spicy Shrimp and Chorizo Pasta | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

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  • Serves

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  • 6 tbsps olive oil
  • 2 tbsp butter
  • 1 head garlic
  • 1 cup shrimps, shelled
  • 2 pcs chorizo, sliced
  • 2 pcs Knorr Chicken Cube
  • 1/3 cup water
  • ½ cup sliced mushrooms
  • 1 pc siling labuyo, chopped
  • 500 g cooked fettuccini noodles
  • chopped parsley and grated parmesan for garnish

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

32.8g

Energy (kJ)

3716kJ

Energy (kcal)

888kcal

Carbohydrate incl. fibre (g)

97.0g

Carbohydrate excl. fibre (g)

92.7g

Sugar (g)

3.6g

Fibre (g)

4.2g

Fat (g)

40.2g

Saturated fat (g)

11.2g

Unsaturated fat (g)

26.4g

Monounsaturated fat (g)

22.2g

Polyunsaturated fat (g)

4.2g

Trans fat (g)

0.2g

Cholesterol (mg)

120mg

Sodium (mg)

735mg

Salt (g)

1.84g

Vitamin A (IU)

291IU

Vitamin C (mg)

2.3mg

Calcium (mg)

77mg

Iron (mg)

2.51mg

Potassium (mg)

530mg

Total

131.3g

14864kJ

3552kcal

387.9g

370.9g

14.5g

17.0g

160.9g

44.8g

105.5g

88.6g

16.9g

0.9g

482mg

2942mg

7.36g

1162IU

9.0mg

308mg

10.05mg

2121mg