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Spicy Chicken with Peanut Gata Recipe

Create our delicious and easy to follow recipe for Spicy Chicken with Peanut Gata | Knorr
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  • 3 tbsp. cooking oil
  • 1 pc. small onion, chopped
  • 3 cloves garlic, minced
  • 500 g. chicken breast fillet, chopped
  • 1 cup water
  • ½ cup peanut butter
  • 1 pack Knorr Complete Recipe Mix Ginataang Gulay, diluted in ½ cup water
  • ⅓ cup roasted peanuts
  • 1 pc. Knorr Chicken Cube
  • ½ cup leeks, chopped
  • 1 pc. siling labuyo
  • ½ tbsp. brown sugar

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

37.0g

Energy (kJ)

2499kJ

Energy (kcal)

597kcal

Carbohydrate incl. fibre (g)

11.9g

Carbohydrate excl. fibre (g)

8.5g

Sugar (g)

5.4g

Fibre (g)

3.4g

Fat (g)

46.3g

Saturated fat (g)

9.7g

Unsaturated fat (g)

34.2g

Monounsaturated fat (g)

23.9g

Polyunsaturated fat (g)

10.3g

Trans fat (g)

0.0g

Cholesterol (mg)

84mg

Sodium (mg)

267mg

Salt (g)

0.66g

Vitamin A (IU)

209IU

Vitamin C (mg)

2.5mg

Calcium (mg)

46mg

Iron (mg)

2.00mg

Potassium (mg)

589mg

Total

148.1g

9994kJ

2389kcal

47.8g

34.0g

21.5g

13.8g

185.3g

38.9g

136.8g

95.5g

41.3g

0.0g

335mg

1067mg

2.66g

837IU

9.9mg

184mg

7.99mg

2357mg