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Spicy Chicken with Peanut Gata Recipe

Create our delicious and easy to follow recipe for Spicy Chicken with Peanut Gata | Knorr
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  • 3 tbsp. cooking oil
  • 1 pc. small onion, chopped
  • 3 cloves garlic, minced
  • 500 g. chicken breast fillet, chopped
  • 1 cup water
  • ½ cup peanut butter
  • 1 pack Knorr Complete Recipe Mix Ginataang Gulay, diluted in ½ cup water
  • ⅓ cup roasted peanuts
  • 1 pc. Knorr Chicken Cube
  • ½ cup leeks, chopped
  • 1 pc. siling labuyo
  • ½ tbsp. brown sugar

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

652kcal

Energy (kJ)

2727kJ

Protein (g)

39.5g

Carbohydrate incl. fibre (g)

14.4g

Carbohydrate excl. fibre (g)

10.1g

Sugar (g)

6.1g

Fibre (g)

4.4g

Fat (g)

50.7g

Saturated fat (g)

10.4g

Unsaturated fat (g)

37.6g

Monounsaturated fat (g)

26.0g

Polyunsaturated fat (g)

11.6g

Trans fat (g)

0.0g

Cholesterol (mg)

84mg

Sodium (mg)

295mg

Salt (g)

0.73g

Vitamin A (IU)

353IU

Vitamin C (mg)

3.6mg

Calcium (mg)

56mg

Iron (mg)

2.31mg

Potassium (mg)

665mg

Total

2607kcal

10909kJ

157.9g

57.7g

40.2g

24.2g

17.5g

202.7g

41.8g

150.5g

104.1g

46.4g

0.0g

335mg

1180mg

2.94g

1414IU

14.4mg

224mg

9.22mg

2659mg