Skip to content
Looking for something?

Sinigang Sa Tinapang Bangus Recipe

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

1.6g

Energy (kJ)

186kJ

Energy (kcal)

45kcal

Carbohydrate incl. fibre (g)

10.2g

Carbohydrate excl. fibre (g)

7.9g

Sugar (g)

5.4g

Fibre (g)

2.3g

Fat (g)

0.2g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.1g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.1g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

7mg

Salt (g)

0.02g

Vitamin A (IU)

701IU

Vitamin C (mg)

17.1mg

Calcium (mg)

26mg

Iron (mg)

0.38mg

Potassium (mg)

309mg

Total

6.2g

743kJ

180kcal

40.9g

31.8g

21.5g

9.1g

1.0g

0.2g

0.4g

0.1g

0.3g

0.0g

0mg

29mg

0.07g

2803IU

68.3mg

102mg

1.54mg

1234mg

  • 4 cups water
  • 3 pcs. onion
  • 3 pcs. tomato, quartered
  • 2 pcs. siling haba
  • ½ pc. radish, sliced into ¼-inch rounds
  • 1 (20g) pack Knorr Sinigang sa Sampalok Mix Original
  • ½ kg. tinapang bangus, cut into serving pcs.
  • 1 bunch kangkong or mustasa
  • fish sauce, to taste