WHAT YOU'LL NEED
- ½ kg. boneless pork shoulder, sliced thinly
- 1-2 pcs. dried kombu (optional)
- 5 cups water
- 2 pcs. Knorr Pork Cube
- 1 pc. 2 - inch ginger, pounded
- 6 cloves garlic, crushed
- 2 tbsp sesame oil
- 3 tbsp sake
- Assembly:
- Prepared broth
- 200 g. ramen noodles, boiled and drained
- Other toppings (optional): chili sauce/oil, cooked and sliced pork belly, nori, soft-boiled eggs, chopped spring onions