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Pita Pockets Recipe

Pita Pockets Recipe

With just the right amount of sourness from Knorr Sinigang Original Mix, these pita pockets that you will make will surely be the hottest topic during your family bonding.
  • Cook

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  • Difficulty

  • Prep

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  • Serves

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WHAT YOU'LL NEED

  • 1 pc onion, chopped
  • 1/2 kilo chicken breast fillet, cut into cubes
  • 1 pack Knorr Sinigang Original Mix
  • mayonnaise, to taste
  • black pepper
  • 6 pcs tomatoes, sliced
  • 3 pcs cucumber, sliced
  • 1/2 bar cheese
  • 12 pcs pita bread

Let's Get Cooking

  • 1 Begin by getting your pan nice and hot and then drizzle with a little bit of oil. Throw in the onions and chicken breast and cook them until light brown in color.
  • 2 Flavour the meat by adding Knorr Sinigang Original Mix and pepper. Set this aside.
  • 3 To assemble 1 serving: heat pita bread on both sides on top of a skillet to make it pliable. Next is to make a slit sideways to open into a pocket. Place 2-3 tablespoons of chicken mixture, tomatoes, cucumber, and cheese. You have the option to serve this with mayo.
  • 4 With a platter full of Pita Pockets, you are surely making memories with your family.
  • 5 NOTE: PRODUCT DISPLAY DOES NOT MATCH INGREDIENT LIST NO YIELD, NO PREP TIME/NO COOKING TIME