Pinoy Pochero Recipe
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
3.6g
Energy (kJ)
359kJ
Energy (kcal)
86kcal
Carbohydrate incl. fibre (g)
19.8g
Carbohydrate excl. fibre (g)
14.9g
Sugar (g)
7.0g
Fibre (g)
4.9g
Fat (g)
0.4g
Saturated fat (g)
0.1g
Unsaturated fat (g)
0.1g
Monounsaturated fat (g)
0.0g
Polyunsaturated fat (g)
0.1g
Trans fat (g)
0.0g
Cholesterol (mg)
0mg
Sodium (mg)
83mg
Salt (g)
0.21g
Vitamin A (IU)
1199IU
Vitamin C (mg)
31.5mg
Calcium (mg)
163mg
Iron (mg)
2.07mg
Potassium (mg)
497mg
Total
3.6g
359kJ
86kcal
19.8g
14.9g
7.0g
4.9g
0.4g
0.1g
0.1g
0.0g
0.1g
0.0g
0mg
83mg
0.21g
1199IU
31.5mg
163mg
2.07mg
497mg
- ½ kilo beef
- 6 cups water
- 1 bunch green onions
- 1 pc small repolyo
- 1/8 kilo baguio beans
- 2 pcs kamote
- 2 pcs saging na saba
- 2 cloves garlic
- 1 pc onion, sliced
- 2 pcs Knorr Beef Cubes