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Pesang Isda Pleasures Recipe

Let Knorr Fish Cubes help you make a simple dish turn into a household hit! Try it today!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 2 cloves garlic, minced
  • 1 pc ginger, thinly sliced
  • 1 pc medium onion, quartered
  • 1 pc large dalag or hito, cleaned and cut into serving portions
  • 4 cups "hugas bigas"
  • 3 pcs Knorr Fish Cubes
  • 2 bunches pechay Tagalog
  • 2 stalks green onions, chopped
  • pepper to taste

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

18kcal

Energy (kJ)

75kJ

Protein (g)

0.6g

Carbohydrate incl. fibre (g)

4.1g

Carbohydrate excl. fibre (g)

3.4g

Sugar (g)

1.3g

Fibre (g)

0.7g

Fat (g)

0.1g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.0g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

3mg

Salt (g)

0.01g

Vitamin A (IU)

75IU

Vitamin C (mg)

3.9mg

Calcium (mg)

14mg

Iron (mg)

0.21mg

Potassium (mg)

81mg

Total

72kcal

299kJ

2.3g

16.5g

13.5g

5.3g

2.9g

0.3g

0.1g

0.1g

0.0g

0.1g

0.0g

0mg

12mg

0.03g

302IU

15.5mg

57mg

0.85mg

325mg


  • 1 Get a pan and make it nice and hot over medium heat. Pour some oil and saute garlic, ginger, and onions.
  • 2 Add fish,“hugas bigas”, and Knorr Fish Cubes. Bring to a boil until the fish is cooked through.
  • 3 When fish is cooked, add pechay tagalog, green onions, and pepper.
  • 4 Serve once the vegetables are cooked. See how simple dishes becomes a pleasure especially when you eat with the whole family.