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Pang-relax Chicken Sotanghon Soup

Create our delicious and easy to follow recipe for Pang-relax Chicken Sotanghon Soup | Knorr
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  • 4 tbsp cooking oil
  • 1 tbsp achuete seeds
  • 6 cloves garlic, chopped
  • 1 pc small-sized onion, chopped
  • 250 grams chicken breast fillet, hand shredded
  • 2 pc Knorr Chicken Broth Cube
  • 4 cups water
  • 1 cup shredded pechay Baguio
  • 2 cups sotanghon, soaked in water (don’t use hot water)
  • 2 tbsp thinly sliced spring onions (chiffonade cut)
  • 5 pcs hard-boiled egg, quial egg

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

0.0g

Energy (kJ)

0kJ

Energy (kcal)

0kcal

Carbohydrate incl. fibre (g)

0.0g

Carbohydrate excl. fibre (g)

0.0g

Sugar (g)

0.0g

Fibre (g)

0.0g

Fat (g)

0.0g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.0g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

0mg

Salt (g)

0.00g

Vitamin A (IU)

0IU

Vitamin C (mg)

0.0mg

Calcium (mg)

0mg

Iron (mg)

0.00mg

Potassium (mg)

0mg

Total

0.0g

0kJ

0kcal

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0mg

0mg

0.00g

0IU

0.0mg

0mg

0.00mg

0mg