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Paksiw na Salmon sa Gata Recipe

Create our delicious and easy to follow recipe for Paksiw na Salmon sa Gata | Knorr
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  • 1/2 kilo salmon, cut into 1 inch thick pieces
  • 1 piece medium size red onion, sliced
  • 2 cloves of garlic, minced
  • 1/3 cup vinegar
  • 1/2 cup water
  • 2 pcs sili sigang
  • 2 pcs finger sized luyang dilaw or turmeric, sliced into strips
  • 1 pack Knorr Ginataang Gulay Complete Recipe Mix, dissolved in 1 cup water
  • salt and pepper, to taste