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Paksiw na Salmon sa Gata Recipe

Do you like paksiw on fish? Well, you will fall in love with this paksiw dish even more especially when you add Knorr Ginataang Gulay Recipe Mix. Paksiw na Salmon sa Gata is simply the best! Homecooked meals never fail to bring comfort!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 1/2 kilo salmon, cut into 1 inch thick pieces
  • 1 piece medium size red onion, sliced
  • 2 cloves of garlic, minced
  • 1/3 cup vinegar
  • 1/2 cup water
  • 2 pcs sili sigang
  • 2 pcs finger sized luyang dilaw or turmeric, sliced into strips
  • 1 pack Knorr Ginataang Gulay Complete Recipe Mix, dissolved in 1 cup water
  • salt and pepper, to taste

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

164kcal

Energy (kJ)

689kJ

Protein (g)

25.7g

Carbohydrate incl. fibre (g)

0.4g

Carbohydrate excl. fibre (g)

0.4g

Sugar (g)

0.0g

Fibre (g)

0.0g

Fat (g)

5.5g

Saturated fat (g)

1.0g

Unsaturated fat (g)

2.7g

Monounsaturated fat (g)

1.7g

Polyunsaturated fat (g)

1.0g

Trans fat (g)

0.0g

Cholesterol (mg)

57mg

Sodium (mg)

96mg

Salt (g)

0.24g

Vitamin A (IU)

146IU

Vitamin C (mg)

0.4mg

Calcium (mg)

13mg

Iron (mg)

0.50mg

Potassium (mg)

463mg

Total

658kcal

2755kJ

102.8g

1.8g

1.6g

0.1g

0.1g

22.0g

4.1g

10.8g

6.7g

4.1g

0.1g

230mg

382mg

0.95g

585IU

1.6mg

53mg

2.01mg

1853mg


  • 1 First, get a medium sized pot and arrange the salmon pieces in.
  • 2 Throw in the onion, garlic, vinegar, water, sili, salt and pepper. Bring this to a boil.
  • 3 Let the liquid reduce in half before adding the luyang dilaw and dissolved Knorr Ginataang Gulay Mix.
  • 4 Simmer for 10-15 minutes and that’s our dish. When your mom serves you this simple Paksiw na Salmon sa Gata, you will surely thank her for it! Give her a big warm hug as a sign of gratitude.