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Kilawing Tanguigue Recipe

For that “asim kilig” goodness, add Knorr Sinigang sa Samapalok Mix in your Kilawing Tanigue. It's just addicting!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 1/2 kg Fresh Tanguigue, dice (around 3/4-inch thick)
  • 2 cups cane vinegar (or coconut vinegar)
  • 1 pc red onion, minced
  • 1 pc ginger, cut into 2-inch think strips
  • bird's eye chill, chopped (as needed)
  • long green chill, chopped (as needed)
  • Knorr Sinigang sa Sampalok Mix Original (to taste)

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

23.6g

Energy (kJ)

1129kJ

Energy (kcal)

270kcal

Carbohydrate incl. fibre (g)

3.1g

Carbohydrate excl. fibre (g)

2.6g

Sugar (g)

1.1g

Fibre (g)

0.5g

Fat (g)

17.4g

Saturated fat (g)

4.1g

Unsaturated fat (g)

11.0g

Monounsaturated fat (g)

6.8g

Polyunsaturated fat (g)

4.2g

Trans fat (g)

0.0g

Cholesterol (mg)

87mg

Sodium (mg)

114mg

Salt (g)

0.29g

Vitamin A (IU)

209IU

Vitamin C (mg)

2.6mg

Calcium (mg)

21mg

Iron (mg)

2.12mg

Potassium (mg)

448mg

Total

94.4g

4516kJ

1079kcal

12.6g

10.5g

4.5g

2.1g

69.7g

16.3g

44.1g

27.3g

16.8g

0.0g

350mg

456mg

1.15g

837IU

10.3mg

86mg

8.47mg

1792mg