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Halang Halang Recipe

Savour this traditional Visayan dish which has been enhanced by Knorr Ginataang Gulay at Kalabasa Complete Recipe Mix. This Halang-Halang Recipe is an easy and delicious mix of chicken, ginger and chilli with the creamy goodness of gata.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 1 tbsp ginger, chopped
  • 2 tsp garlic, chopped
  • 2 tbsp onions, chopped
  • 2 tbsp butter
  • 1/4 kilo chicken breast
  • 1 pack Knorr Ginataang Gulay Sitaw at Kalabasa Complete Recipe Mix
  • 2 pcs chilis, sliced
  • fish sauce, to taste

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

494kcal

Energy (kJ)

2059kJ

Protein (g)

50.7g

Carbohydrate incl. fibre (g)

6.7g

Carbohydrate excl. fibre (g)

5.8g

Sugar (g)

2.3g

Fibre (g)

0.9g

Fat (g)

30.1g

Saturated fat (g)

16.2g

Unsaturated fat (g)

10.3g

Monounsaturated fat (g)

8.1g

Polyunsaturated fat (g)

2.2g

Trans fat (g)

1.0g

Cholesterol (mg)

209mg

Sodium (mg)

815mg

Salt (g)

2.04g

Vitamin A (IU)

1051IU

Vitamin C (mg)

40.9mg

Calcium (mg)

35mg

Iron (mg)

1.33mg

Potassium (mg)

868mg

Total

494kcal

2059kJ

50.7g

6.7g

5.8g

2.3g

0.9g

30.1g

16.2g

10.3g

8.1g

2.2g

1.0g

209mg

815mg

2.04g

1051IU

40.9mg

35mg

1.33mg

868mg


  • 1 Get your pan and make sure it’s nice and hot. Toss in the butter with a little bit of oil to prevent the butter from burning then throw in the onions, garlic and ginger. Cook this until you can smell the lovely aroma from the vegetables.
  • 2 Add the chicken breast and sauté for 2 minutes before pouring in the Knorr Ginataang Gulay Sitaw at Kalabasa Recipe Mix diluted in 1 1/2 cups of water. Bring that to a boil before throwing in the chilis. Cook this to a simmer over low heat until the sauce is thick and the chicken is cooked through.
  • 3 For that added flavour, sprinkle some patis to taste.
  • 4 Over hot rice, enjoy this Halang-Halang recipe with the family. It will definitely merit a two thumbs up review for sure!
  • 5 NOTE: NO YIELD, NO PREP/ NO COOKING TIME