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Halang Halang Recipe

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

53.5g

Energy (kJ)

2776kJ

Energy (kcal)

664kcal

Carbohydrate incl. fibre (g)

6.7g

Carbohydrate excl. fibre (g)

5.8g

Sugar (g)

2.3g

Fibre (g)

0.9g

Fat (g)

46.4g

Saturated fat (g)

21.3g

Unsaturated fat (g)

21.4g

Monounsaturated fat (g)

15.5g

Polyunsaturated fat (g)

5.8g

Trans fat (g)

1.2g

Cholesterol (mg)

221mg

Sodium (mg)

165mg

Salt (g)

0.41g

Vitamin A (IU)

1168IU

Vitamin C (mg)

40.9mg

Calcium (mg)

52mg

Iron (mg)

2.28mg

Potassium (mg)

713mg

Total

53.5g

2776kJ

664kcal

6.7g

5.8g

2.3g

0.9g

46.4g

21.3g

21.4g

15.5g

5.8g

1.2g

221mg

165mg

0.41g

1168IU

40.9mg

52mg

2.28mg

713mg

  • 1 tbsp ginger, chopped
  • 2 tsp garlic, chopped
  • 2 tbsp onions, chopped
  • 2 tbsp butter
  • 1/4 kilo chicken breast
  • 1 pack Knorr Ginataang Gulay Sitaw at Kalabasa Complete Recipe Mix
  • 2 pcs chilis, sliced
  • fish sauce, to taste