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Easy Beef Ribs Sinigang Recipe

Create our delicious and easy to follow recipe for Easy Beef Ribs Sinigang | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

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  • Serves

    People

  • 1 kg beef ribs
  • 2 pcs. tomato, quartered
  • 2 pcs. onions, quartered
  • 1-20g pack Knorr Sinigang sa Sampalok Original
  • 1 piece radish, sliced
  • 1 piece eggplant, sliced
  • 2 pcs. sili sigang
  • 1 bunch kangkong leaves and stalks

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

1.9g

Energy (kJ)

122kJ

Energy (kcal)

29kcal

Carbohydrate incl. fibre (g)

6.0g

Carbohydrate excl. fibre (g)

4.1g

Sugar (g)

2.6g

Fibre (g)

1.9g

Fat (g)

0.3g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.1g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.1g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

35mg

Salt (g)

0.09g

Vitamin A (IU)

4137IU

Vitamin C (mg)

19.0mg

Calcium (mg)

52mg

Iron (mg)

1.28mg

Potassium (mg)

364mg

Total

11.1g

732kJ

176kcal

36.1g

24.6g

15.3g

11.4g

1.6g

0.3g

0.7g

0.1g

0.6g

0.0g

0mg

213mg

0.53g

24824IU

114.1mg

310mg

7.65mg

2186mg


  • 1 With this one pot easy dish, you will have less preparation in the kitchen and more time spent in the family table for conversations. You just need to put together the beef ribs, tomatoes, onions and 1 liter of water into a heavy pot. Let this boil over high heat and without a cover.
  • 2 Once it boils, cover the pot and bring down the heat. You can now relax as this would cook for 1 hour or more. If the meat is fork tender, you know that it is done. At this point, pour the Knorr Sinigang sa Sampalok Original 20g.
  • 3 Throw in the radish slices and let this cook for 5 minutes before adding the eggplant. Once the eggplant is cooked through, add the sili and kangkong leaves and stems.
  • 4 Get your plates and fork ready because this Beef Ribs Sinigang is ready to be thoroughly enjoyed by your family!