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Curried Shrimp Recipe

Create our delicious and easy to follow recipe for Curried Shrimp | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 2 tbsp oil
  • 6 cloves garlic, chopped
  • ½ kg. shrimp, trimmed
  • 2 tbsp curry powder
  • 2 (33g) packs Knorr Complete Recipe Mix Ginataang Gulay
  • 2 cups water

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

164kcal

Energy (kJ)

688kJ

Protein (g)

17.7g

Carbohydrate incl. fibre (g)

4.3g

Carbohydrate excl. fibre (g)

3.1g

Sugar (g)

0.1g

Fibre (g)

1.1g

Fat (g)

8.5g

Saturated fat (g)

0.9g

Unsaturated fat (g)

6.3g

Monounsaturated fat (g)

1.6g

Polyunsaturated fat (g)

4.7g

Trans fat (g)

0.0g

Cholesterol (mg)

157mg

Sodium (mg)

710mg

Salt (g)

1.78g

Vitamin A (IU)

256IU

Vitamin C (mg)

1.6mg

Calcium (mg)

90mg

Iron (mg)

1.26mg

Potassium (mg)

206mg

Total

658kcal

2753kJ

70.6g

17.1g

12.5g

0.5g

4.5g

33.9g

3.6g

25.1g

6.4g

18.7g

0.0g

630mg

2839mg

7.11g

1026IU

6.3mg

359mg

5.04mg

822mg