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Crispy Tofu Sisig Recipe

Create our delicious and easy to follow recipe for Crispy Tofu Sisig | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • canola oil for frying
  • ½ kg tofu cut into small cubes, (1/2 inch)
  • tofu, cut into small cubes (1/2 inch)
  • 1 pc. red onion, chopped
  • 3 cloves garlic, chopped
  • 1 pc. bird's eye chili (siling labuyo)
  • 2 pcs. long green chili (siling pangsigang)
  • Knorr Liquid Seasoning, to taste
  • 3- 4 tbsp. Lady's Choice Real Mayonnaise
  • 2 pcs. calamansi

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

11.0g

Energy (kJ)

869kJ

Energy (kcal)

208kcal

Carbohydrate incl. fibre (g)

9.3g

Carbohydrate excl. fibre (g)

7.0g

Sugar (g)

2.9g

Fibre (g)

2.2g

Fat (g)

14.8g

Saturated fat (g)

2.3g

Unsaturated fat (g)

12.3g

Monounsaturated fat (g)

3.2g

Polyunsaturated fat (g)

9.1g

Trans fat (g)

0.0g

Cholesterol (mg)

6mg

Sodium (mg)

96mg

Salt (g)

0.24g

Vitamin A (IU)

175IU

Vitamin C (mg)

42.2mg

Calcium (mg)

185mg

Iron (mg)

1.82mg

Potassium (mg)

121mg

Total

44.0g

3476kJ

833kcal

37.1g

28.2g

11.4g

9.0g

59.3g

9.0g

49.1g

12.8g

36.3g

0.1g

23mg

383mg

0.96g

701IU

168.6mg

740mg

7.29mg

483mg


  • 1 Begin by getting a shallow pan and fill it with cooking oil. Place your heat to high and when small bubbles appear, deep fry the tofu cubes until brown and crisp.
  • 2 Get a separate pan and make it nice and hot over medium heat. Sauté onion and garlic in oil and drop the fried tofu and chilies next. Toss and mix well.
  • 3 Add Knorr Liquid Seasoning according to your taste. Turn off the heat and add Lady's Choice Mayonnaise and mix well.
  • 4 Serve with calamansi and egg (optional) and that’s our dish! All you need is a big serving of rice because you will definitely eat more than usual.