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Corned Beef Sisig Salad Recipe

How bout trying out this recipe of crispy Corned Beef on salad. With a dressing made with mayo and Knorr Liquid Seasoning, it's unbelievably delicious!
  • Cook

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  • Difficulty

  • Prep

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  • Serves

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  • 500 g. corned beef, flaked
  • 4 tbsp. canola oil
  • 2 pc. onion, chopped
  • 4 cloves garlic, chopped
  • as needed assorted greens
  • ½ cup
  • mayonnaise
  • 1 tbsp. sesame oil
  • 1 tbsp. Knorr Liquid Seasoning
  • as needed preferred salad vegetables, sliced

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

421kcal

Energy (kJ)

1762kJ

Protein (g)

19.1g

Carbohydrate incl. fibre (g)

5.7g

Carbohydrate excl. fibre (g)

4.8g

Sugar (g)

2.1g

Fibre (g)

0.9g

Fat (g)

35.7g

Saturated fat (g)

7.4g

Unsaturated fat (g)

24.9g

Monounsaturated fat (g)

18.9g

Polyunsaturated fat (g)

5.9g

Trans fat (g)

0.1g

Cholesterol (mg)

67mg

Sodium (mg)

1524mg

Salt (g)

3.81g

Vitamin A (IU)

1IU

Vitamin C (mg)

38.2mg

Calcium (mg)

25mg

Iron (mg)

2.26mg

Potassium (mg)

454mg

Total

1686kcal

7049kJ

76.2g

22.6g

19.0g

8.5g

3.6g

142.8g

29.7g

99.4g

75.7g

23.7g

0.2g

270mg

6095mg

15.23g

5IU

152.9mg

99mg

9.04mg

1816mg


  • 1 1. Get a pan and make it nice and hot over low heat. Cook corned beef and mix from time to time until dry and crispy (you may also cook this in an oven until dry and flaky).
  • 2 Get another pan and sauté onions and garlic for a minute. Add corned beef flakes and stir well. Now let's prepare the dressing. All you have to do is combine mayonnaise, sesame oil and Knorr Liquid Seasoning.
  • 3 Toss greens and vegetables with the dressing, arrange on plate with the crispy corned beef on top. And that's it! Serve this with your favourite soup or sandwich or eat it as a snack. You will feel great the entire day!.