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Chicken Mushroom Soup Recipe

Satisfy your cravings with this creamy, healthy and filling Knorr Cream of Mushroom Soup any time of the day.
  • Cook

    mins
  • Difficulty

  • Prep

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  • Serves

    People

  • 1 pack Knorr Cream of Mushroom Soup
  • 4 cup water
  • ½ kg. chicken breast fillet, cut into cubes
  • 1/2 cup corn kernels, drained
  • ½ cup carrots, cut into small cubes
  • 1 pc. red bell pepper, cut into small cubes
  • 1 pc. green bell pepper, cut into small cubes

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

26.5g

Energy (kJ)

1122kJ

Energy (kcal)

268kcal

Carbohydrate incl. fibre (g)

7.9g

Carbohydrate excl. fibre (g)

6.1g

Sugar (g)

3.0g

Fibre (g)

1.8g

Fat (g)

14.2g

Saturated fat (g)

4.0g

Unsaturated fat (g)

8.8g

Monounsaturated fat (g)

5.7g

Polyunsaturated fat (g)

3.1g

Trans fat (g)

0.0g

Cholesterol (mg)

84mg

Sodium (mg)

133mg

Salt (g)

0.33g

Vitamin A (IU)

3598IU

Vitamin C (mg)

52.0mg

Calcium (mg)

24mg

Iron (mg)

1.34mg

Potassium (mg)

429mg

Total

105.8g

4487kJ

1073kcal

31.6g

24.5g

12.0g

7.1g

56.9g

16.0g

35.1g

22.8g

12.2g

0.0g

335mg

534mg

1.34g

14391IU

208.1mg

96mg

5.36mg

1715mg