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Adobo sa Luyang Dilaw Recipe

Create our delicious and easy to follow recipe for Adobo sa Luyang Dilaw | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • oil for frying
  • ½ kg. chicken, cut into serving pcs.
  • 1 2-inch pc. luyang dilaw (turmeric), sliced thinly
  • 1 2 - inch pc. ginger, sliced thinly
  • 1 head garlic, crushed
  • 1 pc. bay leaf
  • 1 pc. Knorr Chicken Cube
  • ½ cup vinegar
  • 1 ½ cups water

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

0.4g

Energy (kJ)

68kJ

Energy (kcal)

16kcal

Carbohydrate incl. fibre (g)

2.6g

Carbohydrate excl. fibre (g)

2.4g

Sugar (g)

0.1g

Fibre (g)

0.2g

Fat (g)

0.1g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.0g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

2mg

Salt (g)

0.01g

Vitamin A (IU)

3IU

Vitamin C (mg)

1.9mg

Calcium (mg)

12mg

Iron (mg)

0.14mg

Potassium (mg)

41mg

Total

2.1g

338kJ

81kcal

13.0g

11.9g

0.7g

1.1g

0.3g

0.1g

0.1g

0.0g

0.1g

0.0g

0mg

10mg

0.03g

15IU

9.4mg

60mg

0.71mg

205mg