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Adobo sa Luyang Dilaw Recipe

Lovely to look at and enticing to eat because this dish provides an exceptional color and added kick from the spiciness of luyang dilaw. Knorr Chicken Cubes enhances the chicken and turmeric combination of this dish. Simply divine!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • oil for frying
  • ½ kg. chicken, cut into serving pcs.
  • 1 2-inch pc. luyang dilaw (turmeric), sliced thinly
  • 1 2 - inch pc. ginger, sliced thinly
  • 1 head garlic, crushed
  • 1 pc. bay leaf
  • 1 pc. Knorr Chicken Cube
  • ½ cup vinegar
  • 1 ½ cups water

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

16kcal

Energy (kJ)

68kJ

Protein (g)

0.4g

Carbohydrate incl. fibre (g)

2.6g

Carbohydrate excl. fibre (g)

2.4g

Sugar (g)

0.1g

Fibre (g)

0.2g

Fat (g)

0.1g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.0g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

2mg

Salt (g)

0.01g

Vitamin A (IU)

3IU

Vitamin C (mg)

1.9mg

Calcium (mg)

12mg

Iron (mg)

0.14mg

Potassium (mg)

41mg

Total

81kcal

338kJ

2.1g

13.0g

11.9g

0.7g

1.1g

0.3g

0.1g

0.1g

0.0g

0.1g

0.0g

0mg

10mg

0.03g

15IU

9.4mg

60mg

0.71mg

205mg