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Adobo sa Luyang Dilaw Recipe

Lovely to look at and enticing to eat because this dish provides an exceptional color and added kick from the spiciness of luyang dilaw. Knorr Chicken Cubes enhances the chicken and turmeric combination of this dish. Simply divine!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • oil for frying
  • ½ kg. chicken, cut into serving pcs.
  • 1 2-inch pc. luyang dilaw (turmeric), sliced thinly
  • 1 2 - inch pc. ginger, sliced thinly
  • 1 head garlic, crushed
  • 1 pc. bay leaf
  • 1 pc. Knorr Chicken Cube
  • ½ cup vinegar
  • 1 ½ cups water

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

13kcal

Energy (kJ)

55kJ

Protein (g)

0.3g

Carbohydrate incl. fibre (g)

1.9g

Carbohydrate excl. fibre (g)

1.8g

Sugar (g)

0.1g

Fibre (g)

0.1g

Fat (g)

0.0g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.0g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

2mg

Salt (g)

0.00g

Vitamin A (IU)

3IU

Vitamin C (mg)

1.7mg

Calcium (mg)

11mg

Iron (mg)

0.12mg

Potassium (mg)

25mg

Total

65kcal

274kJ

1.7g

9.6g

8.9g

0.4g

0.7g

0.2g

0.0g

0.1g

0.0g

0.1g

0.0g

0mg

8mg

0.02g

15IU

8.4mg

57mg

0.59mg

125mg