- 2 tbsp cooking oil
- 1/2 kg chicken cut ups
- 1 small piece onion, chopped
- 1 inch knob ginger, sliced into thin strips
- 3 cloves garlic, chopped
- 1 (40 g) pack Knorr Ginataang Gulay Mix dissolved, in 480 ml water
- 1 pc carrot, cut into cubes
- 1 pc potato, cut into cubes
- 1 tbsp yellow curry paste
- Optional: 1 bunch kale, sliced
- 1 cup red and green bell peppers, cut into cubes
- 1 leek, sliced
Recipe not found.
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