Pinoy Pochero Recipe

First, get a large pan and make it nice and warm over high heat. Add the oil and sauté the garlic and onions until you can smell the nice aroma and slightly brown.

Add the beef and cook until the color turns light brown. Pour in the water and Knorr Beef cubes. and let this boil. Lower the heat to simmer and continue cooking until beef is fork tender. Remember to remove the scum rising to the top of the liquids.

Once beef is tender, pour in the tomato sauce and let it simmer. Then Add the green onions, tomato, repolyo, baguio beans, bok choy and kamote. continue to cook for additional 5 minutes. Add the banana saba halves and continue to cook until the vegetables are soft.

That's it. Time to enjoy Pinoy Pochero and to serve it to the whole family. Something as good as this need not take long, so grab your spoon and fork and enjoy!