Pesang Isda Pleasures Recipe

Name: Pesang Isda Pleasures Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 2 cloves garlic, minced; 1 pc ginger, thinly sliced; 1 pc medium onion, quartered; 1 pc large dalag or hito, cleaned and cut into serving portions; 4 cups ""hugas bigas""; 3 pcs Knorr Fish Cubes; 2 bunches pechay Tagalog; 2 stalks green onions, chopped; pepper to taste

This heart healthy dish combines the fresh flavors of the ginger broth, mixed with fresh vegetables and healthy taste of seafood.

15 MINS

Cooking Time
Easy

Difficulty
15 MINS

Prep Time
4 People

Serves

2 cloves garlic, minced
1 pc ginger, thinly sliced
1 pc medium onion, quartered
1 pc large dalag or hito, cleaned and cut into serving portions
4 cups ""hugas bigas""
3 pcs Knorr Fish Cubes
2 bunches pechay Tagalog
2 stalks green onions, chopped
pepper to taste

Get a pan and make it nice and hot over medium heat. Pour some oil and saute garlic, ginger, and onions.
Add fish,“hugas bigas”, and Knorr Fish Cubes. Bring to a boil until the fish is cooked through.
When fish is cooked, add pechay tagalog, green onions, and pepper.
Serve once the vegetables are cooked. See how simple dishes becomes a pleasure especially when you eat with the whole family.

Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

NOTE: NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME

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