Easy and Hearty Pancit Langlang Recipe

Pancit Miki and Pancit Sotanghon are not just noodles; they're a lifestyle choice for those who truly understand Filipino cuisine. But, have you ever thought of combining the two to create a delectable dish like Pancit Langlang? It's simpler than it sounds! The secret to this recipe is the addition of Knorr Chicken Cube and Knorr Liquid Seasoning, which amplifies the already delightful taste. A straightforward, savvy way to satiate your Filipino food cravings!

20 MINS

Cooking Time
Easy

Difficulty
10 MINS

Prep Time
4 People

Serves

1 pack Pancit Miki
1 pack Pancit Sotanghon
2 pcs Knorr Chicken Cube
3 tbsp Knorr Liquid Seasoning
300 g chicken sliced into bite-sized pieces
2 pcs medium carrots, sliced
100 g string beans cut into small pieces

Boil the chicken in a pot. After boiling, remove the chicken and set it aside.
In the same pot, add the Knorr Chicken Cube and Knorr Liquid Seasoning.
Add Pancit Miki and Pancit Sotanghon to the broth. Let it simmer until noodles are cooked.
Stir in the cooked chicken, carrots, and string beans. Cook until vegetables are tender.
Serve hot and enjoy!