Cheesy Chili Con Carne Stuffed Bell Peppers Recipe

Begin by getting your pan nice and hot over medium heat. Pour some oil and throw in the onion and garlic. Sauté until you can smell the lovely aroma from the cooked vegetables. Now, gently add the ground beef and cook it until it’s brown in color.

Add the carrots next with the red beans, cayenne pepper, brown sugar and paprika. Now here’s where you’ll get that great flavour. Add in the water, Knorr Kaldereta Recipe Mix and Knorr Beef Cube. And that’s our chilli con version! Just allow this to simmer until the sauce thickens.

Now that we have our stuffing ready, let’s make the container of bell peppers. Cut off the tops of the bell peppers and take out the seeds making them hollow. Stuff the bell peppers with the prepared chilli con beef mixture, top with grated cheese and place in a preheated oven and bake until cheese is bubbly. And that’s our dish!

When you come home and try new dishes your mom cooks, you will truly love her more. Cheese Chili Con Carne Stuffed Bell Peppers is so delicious!