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Spicy Bicol Express Recipe

Looking for a great Pinoy recipe to serve to your dinner guests? Our Spicy Bicol Express cooked in Knorr Ginataang Gulay Complete Recipe MIx is quick, easy and big on flavor! Extra rice, please!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 400 grams sili, long green
  • 1 pack (45 gram) Knorr Ginataang Gulay Complete Recipe Mix dissolved in 2 cups water
  • 250 grams ground pork

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

131kcal

Energy (kJ)

550kJ

Protein (g)

8.4g

Carbohydrate incl. fibre (g)

0.0g

Carbohydrate excl. fibre (g)

0.0g

Sugar (g)

0.0g

Fibre (g)

0.0g

Fat (g)

10.6g

Saturated fat (g)

3.9g

Unsaturated fat (g)

5.7g

Monounsaturated fat (g)

4.7g

Polyunsaturated fat (g)

1.0g

Trans fat (g)

0.0g

Cholesterol (mg)

36mg

Sodium (mg)

28mg

Salt (g)

0.07g

Vitamin A (IU)

3IU

Vitamin C (mg)

0.3mg

Calcium (mg)

7mg

Iron (mg)

0.44mg

Potassium (mg)

143mg

Total

657kcal

2750kJ

42.2g

0.0g

0.0g

0.0g

0.0g

53.0g

19.7g

28.4g

23.6g

4.8g

0.0g

180mg

140mg

0.35g

17IU

1.7mg

35mg

2.20mg

717mg


  • 1 This recipe is very simple and cooks in an instant. All you need to do is to remove the stems from the sili, slice it lengthwise and cut it into half-inch pieces. Remember to wash your hands after handling the sili because the seeds can cause a burning sensation.
  • 2 Then, grab a medium-sized pot and make it nice and hot over medium heat. Now, you have to combine the Knorr Ginataang Gulay Complete Recipe Mix and ground pork. Bring these to a boil and then simmer for 10 minutes or until ground pork is cooked.
  • 3 Now, throw in the sliced chillies and cook until soft. And then, you can turn off the heat when the sauce thickens.
  • 4 The spiciness from the sili will definitely make you crave for not just more water but also more of this Spicy Bicol Express Recipe!