Begin by getting your pan nice and hot over medium high heat and then pour some oil. Throw in the onion then the garlic and give this a quick sauté until the onion is translucent and the garlic is golden in color. Now, you can place the chicken on your pan and sauté this until it is cooked through.
Next, pour the water, monggo, Knorr Complete Recipe Mix Ginataang Gulay, bagoong, and malunggay leaves and allow these to simmer for at least 5 minutes.
No fuss! You can get a full and hearty meal in just a few steps! Enjoy this with family and you will definitely have a conversation starter at the table.
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