All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.
Let's Get Cooking
Heat olive oil in a large nonstick skillet over medium-high heat and cook zucchini, until tender, about 7 minutes, stirring occasionally. Remove skillet from heat and gently stir in remaining ingredients. Garnish, if desired, with chopped red jalapeno peppers.