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Swedish Meatballs

They'll be saying "Mmmm" after trying this hearty meatball recipe. It's tasty enough to satisfy the strongest hunger, and perfect for parties or weeknight dinners. This meatball recipe uses 3 types of meat and seasonings to make them as savory as can be.

  • SWEDISH MEATBALLS:
  • 2 Tbsp. olive oil
  • 1 medium red onion, finely chopped
  • 1/2 lb. ground beef
  • 1/2 lb. ground veal
  • 1/2 lb. ground pork
  • 2 Tbsp. honey
  • 1 large egg
  • 1/2 cup fine, dry bread crumbs
  • 1/4 cup heavy cream
  • 3 Tbsp. unsalted butter
  • 1 Tbsp. olive oil
  • 1 package Knorr® Classic Brown gravy mix
  • 1/4 cup cranberry preserves or whole berry cranberry sauce
  • Kosher salt and freshly ground black pepper
  • QUICK PICKLED CUCUMBERS:
  • 1 seedless cucumber
  • 1 Tbsp. kosher salt
  • 1 1/2 cups water
  • 1/2 cup white wine vinegar
  • 1 cup sugar
  • 1 bay leaf
  • 2 allspice berries

NUTRITIONAL INFORMATION

 

Amount per serving

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All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.