Discover Knorr® Latin Flavors: Chicken Cube Bouillon. Bring out a savory taste in recipes for soups, sauces, vegetables, pasta, and chicken recipes.
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In 6-quart heavy saucepan or Dutch oven, heat olive oil over medium-high heat and cook ham, shallots, green onions and green pepper, stirring occasionally, 3 minutes.
Reduce heat to medium-low and cook tomatoes, cilantro, Knorr® Sazon with Garlic, Onion, Annatto and Coriander and pigeon peas 3 minutes.
Add salt and black pepper. Stir in rice, then water and Bouillon and bring to a boil over high heat. Reduce heat to low and simmer covered 20 minutes or until rice is tender. Garnish, if desired, with diced pork rinds.