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Paprika Chicken & Tomato Pasta

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  • 1 lb. boneless, skinless chicken breasts
  • 1 tsp. paprika
  • 1/4 tsp. salt
  • 1/4 tsp. ground black pepper
  • 1 Tbsp. olive oil
  • 1 cup cherry tomatoes
  • 2 1/4 cups water
  • 1 package Knorr Selects™ Spinach Florentine with Penne Pasta
  • Fresh basil leaves (optional)

NUTRITIONAL INFORMATION

 

Amount per serving

Calories310
Total Fat9g
Saturated Fat2g
Trans Fat0g
Cholesterol90mg
Sodium530mg
Total Carbs26g
Dietary Fiber2g
Sugars2g
Protein30g
Vitamin D0mcg
Calcium59mg
Iron2mg
Potassium628mg

textnutrio

All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.