All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.
Let's Get Cooking
Put flour on plate; whisk eggs and milk in shallow bowl. Combine bread crumbs with Knorr® Chicken flavor Bouillon on another plate.
Dip cheese in flour, then egg mixture, then bread crumb mixture until evenly coated. Place on waxed-paper-lined baking sheet. Freeze until firm, about 30 minutes.
Fill large heavy saucepan about 1/3 full with oil. Heat oil to 365° and fry mozzarella sticks, a few at a time, turning occasionally, until golden brown, about 30 seconds. Drain on paper towels. Let cool slightly before serving.
For DIPPING SAUCE, Combine all ingredients in small saucepan and heat over medium-high heat until hot. Serve with mozzarella sticks.
Baked Artichoke Dip
In this family-friendly baked artichoke dip recipe, artichokes and cheese are mixed with Knorr® Leek Recipe Mix, creating an irresistible appetizer that’s guaranteed to be a game-day classic.
Cheese 'N Rice Quesadillas
Spice up your next party with our Cheese N Rice Quesadillas appetizer recipe that combines green chiles and Mexican rice to create cheesy out of this world quesadillas.
Cheesy Artichoke Dip
This cheesy artichoke dip is a game day essential, thanks to the gooey cheese, baked artichoke and crunchy bread crumbs complimenting the sour cream. Your guests will be fighting for this creamy artichoke dip.