All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.
Let's Get Cooking
Cook bacon in medium saucepan over medium heat until crisp. Add onion and cook until starting to brown around the edges. Stir in garlic and cook until fragrant, about 30 seconds.
Crumble Knorr® Chicken flavor Bouillon Cube(s) into saucepan and stir until combined. Stir in peas, rice, and dried thyme leaves.
Add water and coconut milk and bring to a boil over medium-high heat. Cover, reduce heat to low and simmer until liquid is absorbed and rice is tender, about 25 minutes. Remove from heat and let stand 5 minutes.
Chilled Summer Broccoli Rice Salad
Our chef’s tasty do-it-yourself summer salad is delicious, crisp and flavorful! Simply add bacon, raisins, broccoli, onions and a vinaigrette to Knorr® Rice Sides for a quick sweet and savory side dish.
Greek Chicken & Rice Salad
Spicy Cashew Chicken
Cook up this quick and easy spicy cashew chicken recipe in less than 15 minutes. Spicy red pepper flakes and salty cashews give this restaurant-worthy dish an irresistibly rich nuttiness. Add bean sprouts for extra crunch, or serve in lettuce wraps.