Skip to content
Looking for something?

Citrus Herb-Roasted Turkey & Port Gravy

  • Cooking Time

    mins
  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

  • 1 orange, halved
  • 2 tubs Knorr® Homestyle Stock - Chicken, divided
  • 1/4 cup assorted fresh herbs (fresh thyme leaves, sage, parsley and/or rosemary)
  • 2 Tbsp. olive oil
  • 1/2 tsp. ground black pepper
  • 2 medium sweet onion, quartered
  • 1 11 lb. turkey, giblets and neck reserved
  • 4 cups water
  • 1 stalk celery
  • 1 carrot, coarsely chopped
  • 1 small onion, halved
  • 2 Tbsp. all-purpose flour
  • 2 Tbsp. heavy cream
  • 1/4 cup port wine