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Chipotle Sweet Potato Bisque

Smoky chipotle chili powder brings subtle heat to this sweet potato soup recipe. Knorr® Homestyle Stock and earthy vegetables add a layer of richness that will have everyone lining up for seconds!
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  • 2 Tbsp. olive oil
  • 1 large sweet potato, peeled and chopped in small pieces
  • 1 stalk celery, finely chopped
  • 1 small carrot, finely chopped
  • 1 small onion
  • 2 cloves garlic, finely chopped
  • 1/2 tsp. ground cumin
  • 1/4 tsp. chipotle chili powder
  • 1 tub Knorr® Homestyle Stock - Vegetable, prepared according to package directions

NUTRITIONAL INFORMATION

 

Amount per serving

Calories130
Calories from Fat70
Total Fat8g
Saturated Fat1.5g
Trans Fat0g
Polyunsaturated Fat1g
Monounsaturated Fat5g
Cholesterol0mg
Sodium700mg
Total Carbs14g
Dietary Fiber3g
Sugars5g
Protein2g
Vitamin D0%
Calcium4%
Iron6%
Potassium296mg
Omega-30g
Omega-61g
Vitamin C20%
Vitamin A220%

All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.


  • 1 Heat olive oil in large saucepan over medium heat and cook sweet potato, celery, carrot and onion, stirring occasionally, 5 minutes. Add garlic, cumin and chipotle chili powder; cook 5 minutes.
  • 2 Stir in prepared Knorr® Homestyle Stock - Vegetable; reduce heat and cook, covered, 15 minutes or until vegetables are tender.
  • 3 Puree soup in batches in blender until desired texture. Serve, if desired, with sour cream and chopped cilantro.