Process first 7 ingredients in blender or food processor until smooth. Remove 1 tablespoon of mixture, then combine with Mayonnaise. Refrigerate until ready to use. Thread chicken onto 8 skewers and arrange in large nonaluminum baking dish; rub with remaining olive oil mixture. Cover and marinate in refrigerator about 30 minutes. Grill or broil chicken until chicken is thoroughly cooked, turning once, about 6 minutes. Serve with mayonnaise dipping sauce.
Fire up the grill for some mouthwatering grilled chicken. Follow these tips to sizzle your way to tender, flavorsome chicken.