All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.
Let's Get Cooking
Melt Spread in large nonstick skillet and cook shrimp, turning once, until shrimp turn pink, about 3 minutes. Stir in dressing; set aside.
To serve, toss hot cooked Knorr® Menu Flavors Rice Sides™ - Buffalo Chicken flavor, with cooked shrimp, lettuce, tomatoes and onion in medium bowl.
Drizzle, if desired, with additional dressing.
Chilled Summer Broccoli Rice Salad
Our chef’s tasty do-it-yourself summer salad is delicious, crisp and flavorful! Simply add bacon, raisins, broccoli, onions and a vinaigrette to Knorr® Rice Sides for a quick sweet and savory side dish.
Greek Chicken & Rice Salad
Spicy Cashew Chicken
Cook up this quick and easy spicy cashew chicken recipe in less than 15 minutes. Spicy red pepper flakes and salty cashews give this restaurant-worthy dish an irresistibly rich nuttiness. Add bean sprouts for extra crunch, or serve in lettuce wraps.