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  • 1 lb. lean ground beef
  • 1 medium onion, finely chopped
  • 1 stalk celery
  • 1 medium carrot, finely chopped
  • 2 cloves garlic, finely chopped
  • 1/2 tsp. dried basil
  • 1/2 tsp. dried oregano leaves
  • 1 can (28 oz.) crushed tomatoes
  • 1 tub Knorr® Homestyle Stock - Beef
  • 1/4 cup heavy cream

NUTRITIONAL INFORMATION

 

Amount per serving

Calories350
Calories from Fat160
Total Fat18g
Saturated Fat9g
Trans Fat1g
Cholesterol95mg
Sodium980mg
Total Carbs21g
Dietary Fiber5g
Sugars2g
Protein27g
Calcium10%
Iron30%
Vitamin C40%
Vitamin A80%

All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.


  • 1 Brown ground beef with onion, celery, carrot, garlic, basil and oregano in 12-inch (30cm) nonstick skillet over medium-high heat, stirring frequently, about 10 minutes.
  • 2 Reduce heat to medium and stir in tomatoes and Knorr® Homestyle Stock - Beef until Stock is melted. Simmer covered, stirring occasionally, 15 minutes.
  • 3 Stir in cream; heat through. Serve, if desired, over hot cooked pasta.