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Simple Slow Cooker Beef and Potato Casserole

Beef and potato casserole that’s slow-cooked to perfection. Simple yet classic. A family favourite full of homemade goodness and flavour.
  • Cook

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  • Difficulty

  • Prep

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  • serves


  • 600 grams diced beef stewing steak
  • 1 tbsp flour
  • 1 tbsp vegetable oil
  • 1 medium onion, chopped
  • 2 cloves garlic, crushed
  • 125 ml dry white wine
  • 1 tbsp tomato puree
  • 2 bay leaves
  • 2 Knorr beef stock pot
  • 1 carrot, sliced
  • 1 green pepper deseeded and diced
  • 3 potatoes, cubed