Skip to content

Looking for something?

CREAMY CHICKEN THIGH, LEEK AND MUSHROOM CASSEROLE

Try creating our delicious yet simple recipe for CHICKEN THIGH, LEEK AND MUSHROOM CASSEROLE | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves


  • 2 tbsp Flora Buttery
  • 800 grams chicken pieces (drumsticks and thighs)
  • 100 grams lean bacon rasher, chopped
  • 2 medium leeks washed and sliced
  • 400 grams mushrooms
  • 1 tbsp flour
  • 1 Knorr Chicken Stock Cube (or pot)
  • 500 ml water
  • 3 tbsp fresh thyme, chopped
  • 100 ml single cream