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Chicken Cacciatore

This famous Italian classic is best prepared with the ripest tomatoes you can find. The rich combination of wine, rosemary and bacon make it a perfect warming winter dish that can be served with rice or potatoes.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves


  • 3 tbsps olive oil
  • 6 chicken drumsticks
  • 6 chicken thighs
  • 1 large onion, chopped
  • 150 g sliced bacon, chopped
  • 3 garlic cloves, finely chopped
  • 100 ml dry red wine (optional)
  • 800 g can chopped tomatoes
  • 1 tbsp balsamic vinegar
  • 1 tbsp chopped fresh rosemary
  • 1 bay leaf
  • 150 ml chicken stock made from a Knorr Chicken Stock Cube
  • parsley chopped to gardnish

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

515kcal

Energy (kJ)

2155kJ

Protein (g)

24.8g

Carbohydrate incl. fibre (g)

16.5g

Carbohydrate excl. fibre (g)

14.6g

Sugar (g)

5.7g

Fibre (g)

1.9g

Fat (g)

37.5g

Saturated fat (g)

11.8g

Unsaturated fat (g)

23.1g

Monounsaturated fat (g)

15.7g

Polyunsaturated fat (g)

5.6g

Trans fat (g)

0.1g

Cholesterol (mg)

126mg

Sodium (mg)

4527mg

Salt (g)

11.32g

Vitamin A (IU)

260IU

Vitamin C (mg)

14.7mg

Calcium (mg)

62mg

Iron (mg)

2.30mg

Potassium (mg)

584mg

Total

3093kcal

12932kJ

149.1g

99.0g

87.6g

34.3g

11.4g

225.2g

70.5g

138.7g

94.3g

33.8g

0.7g

755mg

27163mg

67.90g

1563IU

88.4mg

372mg

13.80mg

3503mg