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Chicken Alfredo

Try creating our delicious yet simple recipe for Chicken Alfredo | Classic Italian Recipe | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves


  • 1 tablespoon Flora Buttery
  • 1 onion thinly sliced
  • 450 grams boneless skinless chicken breasts cut into strips
  • 300 grams broccoli florets
  • 280 grams mushrooms halved
  • 100 ml Elmlea Double Light
  • 10 grams Knorr Chicken Stock Cube
  • 300 grams fettuccine pasta
  • 50 grams Parmesan cheese grated
  • black pepper sprinkle to season

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

43.6g

Energy (kJ)

2474kJ

Energy (kcal)

592kcal

Carbohydrate incl. fibre (g)

66.6g

Carbohydrate excl. fibre (g)

63.0g

Sugar (g)

5.5g

Fibre (g)

3.6g

Fat (g)

16.8g

Saturated fat (g)

8.9g

Unsaturated fat (g)

6.2g

Monounsaturated fat (g)

1.9g

Polyunsaturated fat (g)

1.2g

Trans fat (g)

0.1g

Cholesterol (mg)

81mg

Sodium (mg)

798mg

Salt (g)

1.99g

Vitamin A (IU)

2382IU

Vitamin C (mg)

74.5mg

Calcium (mg)

214mg

Iron (mg)

2.55mg

Potassium (mg)

1092mg

Total

174.4g

9895kJ

2369kcal

266.5g

252.1g

22.1g

14.4g

67.1g

35.6g

24.7g

7.8g

4.6g

0.4g

324mg

3191mg

7.98g

9530IU

298.0mg

854mg

10.22mg

4369mg