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Braised Red Cabbage

We can never have enough of red cabbage recipes. Try this one for lovingly braised red cabbage with rich flavoured bouillon and bacon.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves


  • 4 slices bacon
  • 2 onions
  • 1/2 teaspoon ground cinnamon
  • 1 bay leaf
  • 1 small head red cabbage
  • 1 Bramley apple
  • 1 Knorr Chicken Stock Pot or Vegetable Stock Pot
  • 100 ml balsamic vinegar
  • 2 tablespoons honey