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Beef Wellington

Try creating our delicious yet simple recipe for Beef Wellington | Classic British Recipe | Knorr
  • Cook

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  • Difficulty

  • Prep

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  • 15 grams fresh porcini mushrooms soaked in cold water
  • 25 grams butter
  • 1 onion finely chopped
  • 300 grams field mushrooms finely chopped
  • 5 ml vegetable oil
  • 1 kg piece beef fillet trimmed
  • 300 grams ready-rolled puff pastry sheets
  • 1 egg beaten
  • freshly ground pepper
  • 1 Knorr Beef Gravy Pot