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Slow Cooker Pulled Pork

Our slow cooked pulled pork is the ultimate melt-in-the-mouth dish. Sandwiched between soft buns, this tender and succulent recipe is the perfect balance of sweet and savoury.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves


  • 40 g demerara sugar
  • 80 g tomato ketchup
  • ½ tbsp smoked paprika
  • 1 Knorr Pork Stock Cube, crumbled
  • 40 ml apple cider vinegar
  • 1½ tbsp Maille Dijon Mustard
  • 1½ tbsp Worcestershire sauce
  • 1 kg boneless pork shoulder
  • 10 bread rolls

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

514kcal

Energy (kJ)

2148kJ

Protein (g)

25.2g

Carbohydrate incl. fibre (g)

54.9g

Carbohydrate excl. fibre (g)

52.1g

Sugar (g)

12.4g

Fibre (g)

2.8g

Fat (g)

20.5g

Saturated fat (g)

6.7g

Unsaturated fat (g)

11.4g

Monounsaturated fat (g)

8.1g

Polyunsaturated fat (g)

3.3g

Trans fat (g)

0.0g

Cholesterol (mg)

67mg

Sodium (mg)

920mg

Salt (g)

2.30g

Vitamin A (IU)

271IU

Vitamin C (mg)

1.5mg

Calcium (mg)

265mg

Iron (mg)

4.68mg

Potassium (mg)

463mg

Total

4111kcal

17183kJ

201.7g

438.9g

416.9g

99.1g

22.0g

164.3g

53.8g

91.4g

64.6g

26.8g

0.2g

533mg

7357mg

18.40g

2165IU

11.9mg

2118mg

37.43mg

3702mg