Fish Stock Cubes
Drown yourself in delectable seafood flavours by adding Knorr Fish Stock Cubes to your fish dishes. Pan fried fillets & paellas have never been this tasty. View details
Let's Get Cooking
- 1 Blend the Knorr Fish Stock Cube with 1 tablespoon of the oil to make a paste. Rub it over both sides of the tuna steaks.
- 2 In a bowl add the remaining oil, onions, peppers, and lemon juice and mix together. Add the cherry tomatoes and the black and green olives to complete the dressing.
- 3 Pre-heat the griddle pan till hot, add the tuna steaks and cook for approximately 2 minutes on each side so that they’re just slightly rare in the middle.
- 4 Serve the steaks with the tomato and olive dressing spooned evenly over and sprinkle with parsley.
