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Warming thai soup

A taste of Asia

Fresh, aromatic and wonderfully diverse, why not experiment and explore the different flavours of Asia?

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    • Miso Soup

      The secret to a great miso soup is good quality stock and balanced flavours. This miso soup recipe is delicious, incredibly easy to prepare and will be ready in a matter of minutes. Perfect when served with spring onions and hot red chillies.

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    • Hot & Sour Chicken Soup

      A warming spicy chicken soup, this is guaranteed to wake up your tastebuds.

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    • Chicken Pho Noodle Soup

      For a great starter and a quick way to liven up simple chicken broth, try this chicken noodle soup, packed with Asian flavours, crunchy greens and tender meat.

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    • Asian Chicken Soup

      For a quick starter, try this spicy chicken soup recipe with noodles and greens; a great way to use up leftover chicken or that last bit of spinach.

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    • Thai Green Chicken Curry

      Probably the best-loved of the Thai curries, this green curry can be adapted and made with prawns, chicken, beef, vegetables or even tofu. Serve with Thai fishcakes as a tasty starter.

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    • Chicken with Satay Sauce

      This rich, creamy sauce perfectly complements chicken. Of course, always check in advance that your guests aren’t allergic to nuts before preparing this one.

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    • Kung Pao Chicken

      This great tasting Kung Pao Chicken is cooked with Knorr chicken stock, chillies, ginger, water chestnuts, soy sauce, rice wine vinegar and roasted peanuts. The combination of spicy marinated chicken and roasted peanuts will leave you wanting more.

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