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Christmas Turkey with Cranberry Gravy

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

233.1g

Energy (kJ)

8156kJ

Energy (kcal)

1949kcal

Carbohydrate incl. fibre (g)

50.5g

Carbohydrate excl. fibre (g)

42.2g

Sugar (g)

15.7g

Fibre (g)

8.2g

Fat (g)

82.1g

Saturated fat (g)

19.2g

Unsaturated fat (g)

52.6g

Monounsaturated fat (g)

34.4g

Polyunsaturated fat (g)

17.8g

Trans fat (g)

0.6g

Cholesterol (mg)

767mg

Sodium (mg)

1855mg

Salt (g)

4.64g

Vitamin A (IU)

1113IU

Vitamin C (mg)

77.5mg

Calcium (mg)

268mg

Iron (mg)

11.59mg

Potassium (mg)

2741mg

Total

932.3g

32625kJ

7797kcal

201.9g

169.0g

62.8g

32.9g

328.5g

76.6g

210.2g

137.6g

71.4g

2.6g

3068mg

7420mg

18.55g

4452IU

310.1mg

1072mg

46.36mg

10965mg

  • 5- 6 kg turkey
  • 10 grams Knorr Chicken Stock Cube
  • 6 tbsp olive oil
  • freshly ground black pepper
  • 2 oranges
  • A handful of sage
  • 150 g fresh cranberries
  • 200 ml dry white wine
  • 25 grams Knorr Free From Classic Gravy
  • 1 orange - zest and juice
  • 100 g redcurrant or cranberry jelly